The year 2017 was a spectacular year for the baked goods industry globally, the price of wheat (the main grain for producing flour) was relatively stable and comforting, likewise other bakery ingredients. Understandably, it may not have been a great year for the Nigerian baked goods industry, considering the economic recession in Nigeria.
Meanwhile, as the year 2017 begins to wind downs, as bakers prepare for the last bumper sales for the year, expectations are high that 2018 would be a more rewarding year. These trends would shape the industry in the new year.
https://bakeryinfo.co.uk/news/fullstory.php/aid/18794/Revealed:_five_trends_set_to_shape_bakery_in_2018.html
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